Archive for the ‘Adnan’ Category

3rd Wedding Anniversary


3rd wedding anniversary picture

3rd wedding anniversary picture

14 July 2008 is our third wedding anniversary! We have been living in Hong Kong for the past one year. That means that we only had each other to talk to most of the time. There were no friends or family around to let out “the steam”. But luckily we did not get on each other’s nerves at all (OK, for most part!). Hong Kong has been great for us. We have learnt to live with each without the need for distractions.


Krazzy 4

We saw Krazzy 4 last night. The movie is so bad. I can’t imagine that Amit Thorat didn’t warn me enough about it! The movie is very bad. Please don’t watch it.

Back in Hong Kong

So we are back from India. The trip was 3 weeks long and initially I thought that this would be a very long vacation. However the time just flew and we couldn’t even do all the things that we planned to do. For example, we didn’t once go to Karim’s for a meal! We spent most of our time with friends just chatting and catching up. It goes without saying that we miss “home”.

Home is among your friends, it is in the heart

Going to India

Guess who is going to India this weekend! We are! We are finally going to India this weekend. We will return to Hong Kong on May 3.

Sahba is more excited than I am about the trip. I hate the whole production of air travel even if it is to visit India after 242 days.

“We miss you”

I just got a “We miss you” letter from my credit card company in India. I knew I wasn’t being careful with my credit cards but it scares me to think that ICICI is missing me. They are probably missing my money more than me!

“New car” no more

My car is less than 1,000 kms away from completing 50,000 kms. It is definitely no longer my “new car”!

Peach Fizz – Easy summer drink at home

Sahba likes the Peach Fizz at The Kitchen in Khan Market. I decided to make it at home using things you can easily buy in the market in Delhi.

  1. Get the Tropicana brand Peach Twirl and a bottle of regular soda.
  2. Chill them.
  3. First pour 2 parts of the Peach Twirl in a glass
  4. Then add 1 part of the soda.

Sahba does not like it as sweet as I do. So she mixes almost equal parts of the Peach Twirl and soda. Give it a try. We both love it!